Grove & Vine Is Back Next Week!
Our container Grove and Vine 2023 New harvest Olive Oil has hit the port and will be in our warehouse early next week! This single-estate early harvest blend of Frantoio and Arbequina olives has a clean, herbaceous structure with a balanced peppery finish. As global olive oil prices continue to surge, the cost of Grove and Vine has also risen. Rest assured that we are doing everything we can to keep the cost as low as possible so you can still enjoy this delicious and versatile oil at a reasonable price.
Updated pricelists for the upcoming week (Friday to Thursday) are available on our website!
Download PricesSeafood Highlights
- East Coast Oyster farm stocks have rebounded and there should be no disturbances in availability.
- Canadian Swordfish is still going strong at great prices.
- Wild Stripped Bass availability remains limited.
- Yellowfin Tuna arriving from Trinidad for the weekend.
- We're seeing great catches of Local Fluke at the moment.
- We have good stock on frozen fish at great prices (Broken Salmon, Broken Scallops, Chowder Fish, etc...).
Faroe Island Bay Scallops
We now have beautiful frozen Bay Scallops from the Faroe Islands.
These scallops are Chemical Free and frozen at sea, at the peak of freshness. A great alternative to lower quality frozen Chinese scallops.
Bruce Gore Wild King Salmon
Bruce Gore and his company, Triad Fisheries, have been marketing hook-and-line caught wild salmon from southeast Alaska since 1978.
These King Salmon are caught using slow hook-and-line method to minimize stress, processed immediately on-board, and frozen within 90 minutes. Each fish is then individually hand dipped in fresh seawater to create a protective glaze and tagged to ensure each fish is traceable to the source.
All Seas Octopus
We have great pricing on our All Seas brand 3-4lb Octopus! Inquire with our Sales department for pricing.
NYC Hospitality Alliance
As your seafood supplier and as restaurant owners ourselves, we know the serious challenges our industry faces. That’s why we support and serve on the Board of Directors of the NYC Hospitality Alliance. We are urging you join the NYC Hospitality Alliance to ensure they have the financial resources and support to continue their important advocacy work for our industry. The Alliance is our voice in city and state government, fighting for policies that are important to us - like outdoor dining and the tip credit - while resisting the anti-business impulses of many of our elected officials. There is tremendous value in membership and in our industry being united. To be heard, we must speak with a collective voice!
Click here to join the NYCHA!