All Seas Octopus!

Did you know we import our own Wild Caught, Tenderized Portuguese Octopus? All Seas brand octopus is Wild Caught by Artisanal Fisherman using pots and traps—never nets—along the coast of Northern Portugal. It is graded, processed, and tenderized less than a day after catch while never using any Sodium Tripolyphosphate.

Updated pricelists for the upcoming week (Friday to Thursday) are available on our website!

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Seafood Highlights

  • Halibut is in short supply at the moment and prices have risen as a result.
  • Lobster fishing has been very plentiful and prices are staying low.
  • Fresh Lobster Meat is available as a preorder for a very good price.
  • East Coast Oyster farming is bouncing back from high demands.
  • Local Bluefin Tuna from Massachusetts still available!

It's Wild Salmon Season!

Wild Alaska Coho and Sockeye Salmon are now available for pre order.

American Tuna

Great for all kinds of applications, American Tuna is the best canned Tuna on the market.

Wild Albacore Tuna, Unsalted, AT-USTUN-66.5OZ – 66.5OZ CAN 6EA/CS $43.70 PER CAN

Wild Albacore Tuna, Salted, AT-STUN-6OZ – 6OZ CAN 24EA/CS $5.95 PER CAN

Wild Albacore Tuna, Unsalted, AT-USTUN-6OZ – 6OZ CAN 24EA/CS $5.95 PER CAN

Broken Salmon Fillets

"Broken" is the industry term for imperfect fillets. Our discerning fish cutters won’t allow just any side of salmon to leave our warehouse. When salmon fillets do not meet their aesthetic standards, we freeze any imperfect cuts and sell them at a discounted price so nothing goes to waste. Email Sales@Lobsterplace.com for pricing.

NYC Hospitality Alliance

As your seafood supplier and as restaurant owners ourselves, we know the serious challenges our industry faces. That’s why we support and serve on the Board of Directors of the NYC Hospitality Alliance. We are urging you join the NYC Hospitality Alliance to ensure they have the financial resources and support to continue their important advocacy work for our industry. The Alliance is our voice in city and state government, fighting for policies that are important to us - like outdoor dining and the tip credit - while resisting the anti-business impulses of many of our elected officials. There is tremendous value in membership and in our industry being united. To be heard, we must speak with a collective voice!

Click here to join the NYCHA!