Introducing Andros Fruit Purees
Andros selects and blends the best varieties to obtain 100% perfect fruit purees. Unique blends with no added-sugar to allow you to control the end flavor and sugar content. Fruits are processed as fresh by Andros primary processing to guarantee harvest at fully ripe.
Updated pricelists for the upcoming week (Friday to Thursday) are available on our website!
Download PricesSeafood Highlights
- Halibut supply is very low, prices look for prices to be high.
- Jumbo Black Seabass remains limited.
- Nantucket Bay Scallop season is in full swing.
- Beautiful Yellowfin Tuna and Swordfish arriving from Brazil
- We have great pricing on head on 4-6lb Portuguese Octopus
- Fresh Landing of frozen U5 Scottish Langoustines
Local Coho Salmon
We are excited to share that we are now offering Local Coho Salmon. Local Coho is an American salmon company raising premium Coho salmon at its pilot farm in Auburn, N.Y. They grow their salmon indoors, from egg to harvest, using Recirculated Aquaculture Systems (RAS) technology, a method that optimizes resources with a minimal impact on the environment.
We are taking preorders now. Inquire with your sales rep!
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Rougie Foie Gras
What's better than Foie Gras during the holiday season? We offer the full line of Rougie duck products.
All Seas Octopus
We are offering great pricing on our All Seas brand Portuguese octopus!
Echire Butter Sheets
Echire Butter, founded in 1891, is the only AOP/PDO Charente- Poitou Butter produced in an artisanal wooden barrel. The protected geographic region of Echire is within a radius of 30km of the production plant. The milk Is delivered every day by small local farmers. A renowned century-old brand, Echire is a favorite of master chefs. Echire Butter Sheet 84% Fat is exceptional for its plasticity when making laminated doughs and its unique flavor of fresh cream.