Holiday Caviar
We offer a large selections of different Caviars from Caviar Russe. To make sure you get the freshest caviar for you holiday menus, get your preorders in as early as possible. Ask your sales rep about options and availabitily!
Updated pricelists for the upcoming week (Friday to Thursday) are available on our website!
Download PricesSeafood Highlights
- Expect Tuna and Lobster prices to increase in the next few weeks due to high demand.
- Halibut supply remains low.
- Icelandic Cod is in great supply.
- Nantucket Bay Scallop season is in full swing.
- We're seeing lots of gorgeous Wild Stripped Bass landings.
- Beautiful Yellowfin Tuna arriving from Brazil
- We have great pricing on head on 4-6lb Portuguese Octopus
Local Coho Salmon
We are excited to share that we are now offering Local Coho Salmon. Local Coho is an American salmon company raising premium Coho salmon at its pilot farm in Auburn, N.Y. They grow their salmon indoors, from egg to harvest, using Recirculated Aquaculture Systems (RAS) technology, a method that optimizes resources with a minimal impact on the environment.
We are taking preorders now. Inquire with your sales rep!
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Rougie Foie Gras
What's better than Foie Gras during the holiday season? We offer the full line of Rougie duck products.
Andros Fruit Purees
Andros selects and blends the best varieties to obtain 100% perfect fruit purees. Unique blends with no added-sugar to allow you to control the end flavor and sugar content. Fruits are processed as fresh by Andros primary processing to guarantee harvest at fully ripe. Andros also offers Organic Purees and Sweetened Purees containing 90% fruit! Inquire with our sales team about flavors!
Echire Butter Sheets
Echire Butter, founded in 1891, is the only AOP/PDO Charente- Poitou Butter produced in an artisanal wooden barrel. The protected geographic region of Echire is within a radius of 30km of the production plant. The milk Is delivered every day by small local farmers. A renowned century-old brand, Echire is a favorite of master chefs. Echire Butter Sheet 84% Fat is exceptional for its plasticity when making laminated doughs and its unique flavor of fresh cream.