#2+ Tuna Loins
Looking for a affordable option for your menu's this time of year? #2+ tuna is a great option. This Yellowfin Tuna is the same quality and freshness as #1, with only a slightly lighter color. It's a great option for any raw or cooked application!
Updated pricelists for the upcoming week (Friday to Thursday) are available on our website!
Download PricesSeafood Highlights
- Storms are affecting the volume of Canadian Salmon that will hit the market next week.
- Cockles will be available again starting Monday 1/8.
- Great supply of EC Oysters for the weekend. (Irish Points, Blue Points, Beau Soliel, and Montauk Pearls)
- Beautiful Yellowfin Tuna arriving from the Seychelles.
- Halibut supply remains scarce.
- We have great pricing on head on 4-6lb Portuguese Octopus
Prova Vanilla
“Vanilla makes everything taste better!”
If your pastry program needs a little boost, try using whole beans, extracts, pastes, and powders from Prova.
Atipodes Water
Looking for a great water to offer your guests this year? Try this amazing water from New Zealand!
Still and sparkling available in 500ml and 1L sizes.
Andros Fruit Purees
Andros selects and blends the best varieties to obtain 100% perfect fruit purees. Unique blends with no added-sugar to allow you to control the end flavor and sugar content. Fruits are processed as fresh by Andros primary processing to guarantee harvest at fully ripe. Andros also offers Organic Purees and Sweetened Purees containing 90% fruit! Inquire with our sales team about flavors!
Echire Butter Sheets
Echire Butter, founded in 1891, is the only AOP/PDO Charente- Poitou Butter produced in an artisanal wooden barrel. The protected geographic region of Echire is within a radius of 30km of the production plant. The milk Is delivered every day by small local farmers. A renowned century-old brand, Echire is a favorite of master chefs. Echire Butter Sheet 84% Fat is exceptional for its plasticity when making laminated doughs and its unique flavor of fresh cream.